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Ciencia e Investigación Agraria

The journal Ciencia e Investigación Agraria (RCIA) is an international scientific publication, created on 1974 and edited by the Agronomy and Forestry Faculty of Pontificia Universidad Católica de Chile, Santiago, Chile. The RCIA is indexed in the Journal Citation Report of Thomson Reuters since 2007. It is also indexed by several world databases, such as Biological and Agricultural Index, CAB, Chemical Abstracts, Clase Periodica, OCLC, LATINDEX, SciELO, and Scopus.

It publishes original and peer reviewed research on agriculture, agricultural economics, animal production, crop production, plant nutrition, viticulture and enology, crop protection, ornamental crops, agroecology, sustainable practices, forestry, soil management, environmental sciences, and natural resources. It published three volumes per year which include contributions as research articles, research notes, literature reviews, and essays.


 

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Vol 45, No 2 (2018)

Table of Contents

Research Paper

Analysis of growth curves of Guinea fowl (Numida meleagris) fed diets containing dry oregano (Origanum vulgare L.) in an organic system
Hasan Eleroğlu, Arda Yıldırım, Ali Canikli, Mustafa Duman, Hüdaverdi Bircan
99-108
Impact of environmental variables on PCDD/F and dl-PCB levels in dairy milk of the farming region of Chile
Nicolás Javier Pizarro-Aránguiz, Diego Garcia-Mendoza, Ruben Muñoz-Obregon, Betty San Martín Nuñez, Rodrigo Morales Pavez
109-119
Physiological, phenological and productive responses of tomato (Solanum licopersicum L.) plants treated with QuitoMax
Juan José Reyes Pérez, Emmanuel Enríquez-Acosta, Bernardo Murillo- Amador, Miguel Ramírez-Arrebato, Aida Rodríguez-Pedroso, Liliana Lara-Capistrán, Luis Hernández-Montiel
120-127
Influence of fire on soil and vegetation properties in two contrasting forest sites in Central México
Juan Capulin-Grande, Alfonso Suárez-Islas, Rodrigo Rodríguez-Laguna, José Mateo-Sánchez, Ramón Razo-Zárate, Miriam Islas-Santillán
128-137
Morphological characterization of sweet chestnut fruits from forest plantations in central Chile
Susana Benedetti, Francisco Balocchi, Marta Gonzalez, Pablo Garcia-Chevesich
138-146
Toxicity of paper mill pelletized waste using germination and biomass production as bioindicators
Pablo Undurraga, Juan Hirzel, Jose Celis, Carla Perez, Marco A. Sandoval
147-157
Induction of direct organogenesis from aerial explants of scented alstroemeria genotypes
Camila Guzmán, Constanza Rivas, Loreto Prat, Danilo Aros
158-168
Structural Quality of a Latosol Cultivated with Oilseed in Succession to Corn
Anderson Cristian Bergamin, Antonio Carlos Tadeu Vitorino, Eber Augusto Ferreira do Prado, Fábio Regis de Souza, Munir Mauad, Luiz Carlos Ferreira de Souza
169-180
Multi-element analysis and differentiation of Chilean wines using mineral composition and multivariate statistics
Yaneris Mirabal-Gallardo, María A. Caroca, Luis Muñoz, Macarena Meneses, V. Felipe Laurie
181-191

Research Notes

Carbohydrate and protein fractioning of grass silages added with dehydrated barley residue
Daniele de Jesus Ferreira, Anderson de Moura Zanine, Rogério de Paula Lana, Alexandre Lima de Souza, Fagton Mattos Negrão, Luiz Juliano Valério Geron, Henrique Nunes Parente, Michelle de Oliveira Maia Parente
192-199